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Prefix 067 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 444 kcal | 22% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 100.0 g | 36% |
| Total sugars | 3.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.7 g | 7% |
| Sodium | 0.52 g | 23% |
Open Food Facts, ODbL, record updated May 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
rice, soy sauce (soybean, water, salt, wheat, dextrose monohydrate, monosodium glutamate, hydrolyzed soy protein, lactic acid, citric acid, disodium succinate, disodium 5'-inosinate, disodium 5'-guanylate), sugar, modified tapioca starch, sesame seed, salt, seaweed, caramel color (high dextrose corn syrup), fish extract powder (salt, sugar, monosodium glutamate, bonito extract powder, disodium 5'-ribonucleotide, disodium succinate, smoked flavor, citric acid), paprika color (oleoresin paprika, emulsifier (diacetyl tartaric acid ester of mono - and diglycerides)), fd,c: yellow 5, red 3, yellow 6, blue 1, contains: wheat, soy and fish, nutrition amount/serving facts % dv amount/serving % dv 0% total carb, 27g 10% 0% dietary fiber og about 7 servings per container total sugars <lg total fat og sat, fat og trans fat og cholesterol 0mg sodium 140mg 0% serving size calories 1 oz, (30g) inc,<1g added sugars 2% 6% protein 2g per serving 120 vitamin d 0% calcium 0% iron 0% potassium 0% processed/packed in a facility that also has peanuts, tree nuts, wheat, soy, fish, crustacean shellfish and dairy, net wt, 8 oz (227g) product of thailand
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E127ErythrosineColor
- E133Brilliant blue FCFColor
- E150cAmmonia caramelColor
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E363Succinic acid
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E621Monosodium glutamateFlavor enhancer
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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