Biscuits and cakes · United States

Organic Artisan Crisps Cranberry & Cashew With Black Quinoa

by Kii Naturals · brand owner: KII Naturals Inc.

United Statesworld

350 kcalper 100 g · 18% of the reference intake

35.0 gof sugars per 100 g

Barcode (EAN-13)0678629900072

GS1 prefix067 · GS1 US

Additives2: E500, E500ii

AllergensMilk, Nuts, Gluten (read from the ingredients list)

LabelsOrganic, No GMOs, Non GMO project

Prefix 067 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	350 kcal	18%
Total fat	2.5 g	3%
Saturated fat	1.0 g	5%
Total carbohydrate	70.0 g	25%
Total sugars	35.0 g	—
Dietary fiber	5.0 g	18%
Protein	15.0 g	30%
Sodium	0.66 g	29%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

*flour (*wheat flour niacin, iron thiamine mononitrate, riboflavin, folic acid), *pure cane sugar, *dried cranberries (contains *sugar *sunflower oil), *cashews, *black quinoa, *greek yogurt (*partly skimmed milk, bacterial cultures), sodium bicarbonate, himalayan pink salt, natural flavor

Allergen: Milk Allergen: Nuts Allergen: Gluten Organic No GMOs Non GMO project

E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 4 -5 crisps (20 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	70 kcal	—
Total fat	0.5 g	1%
Saturated fat	0.2 g	1%
Sodium	130 mg	6%
Total carbohydrate	14 g	5%
Dietary fiber	1.0 g	4%
Total sugars	7.0 g	—
Protein	3.0 g	—

Servings per package: About 7.5
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated June 7, 2018
FDC ID: 1904444

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KII Naturals Inc.

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars35.0 g · median 6.7 g

Saturated fat1.0 g · median 2.9 g

Salt1.7 g · median 1.5 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.