Cocktail Smokies Sausage Made with Pork, Mechanically Separated Chicken, Beef.
Prefix 067 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 340 kcal | 17% |
| Total fat | 30.0 g | 38% |
| Saturated fat | 10.0 g | 50% |
| Total carbohydrate | 4.0 g | 1% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 24.0 g | 48% |
| Sodium | 1.1 g | 50% |
USDA FoodData Central, CC0, record updated October 11, 2021 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PORK, MECHANICALLY SEPARATED CHICKEN,BEEF, WATER, SALT, 2% OR LESS OF DEXTROSE, SODIUM ACETATE, SODIUM DIACETATE, FLAVORING, SUGAR, SODIUM ERYTHORBATE, MAPLE SYRUP, YEAST EXTRACT, CALCIUM LACTATE, SODIUM PHOSPHATE, SMOKE FLAVOR, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA AND TURMERIC, CALCIUM ALGINATE CASING (WITH TAPIOCA STARCH AND COLORINGS).
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 170 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 570 mg | 25% |
| Total carbohydrate | 2.0 g | 1% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 1.0 g | — |
| Protein | 12 g | — |
- Servings per package
- About 8
- USDA food category
- Sausages, Hotdogs & Brats
- Data provider
- Label Insight
- In FoodData Central
- Since December 1, 2021 · label data updated October 11, 2021
- FDC ID
- 2193690
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Sausages, Hotdogs & Brats”. Shelfpedia lists it under “Sausages”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
D Bar B Sausage and Meats LLC.
Source: USDA FoodData Central.
In its category
76% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sausages” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.