Crunchin' Kernels Kettle Half-Popped Popcorn

United States
NOVA4
621 kcalper 100 g · 31% of the reference intake
14.3 gof sugars per 100 g
Barcode (EAN-13)0670171889751
GS1 prefix067 · GS1 US
AdditivesNone found in the ingredients
AllergensSoybeans
0670171889751

Prefix 067 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories621 kcal31%
Total fat32.1 g41%
Saturated fat3.6 g18%
Total carbohydrate71.4 g26%
Total sugars14.3 g—
Dietary fiber14.3 g51%
Protein3.6 g7%
Sodium0.63 g27%

Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole corn, soybean or sunflower oil, sugar, salt, natural flavor. silicon dioxide added to prevent caking.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories174 kcal—
Total fat9.0 g12%
Saturated fat1.0 g5%
Sodium174 mg8%
Total carbohydrate20 g7%
Dietary fiber4.0 g14%
Total sugars4.0 g—
Protein1.0 g—
Servings per package
About 6
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated April 7, 2018
FDC ID
2438082

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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