Snacks · United States

Salt & pepper whole cashews

· brand owner: GOOD & SMART
United States
NUTRI-SCOREABCDENOVA4
579 kcalper 100 g · 29% of the reference intake
5.3 gof sugars per 100 g
Barcode (EAN-13)0669887515320
GS1 prefix066 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts, Peanuts
0669887515320

Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories579 kcal29%
Total fat40.3 g52%
Saturated fat5.3 g26%
Total carbohydrate31.6 g11%
Total sugars5.3 g—
Dietary fiber5.3 g19%
Protein19.3 g39%
Sodium0.95 g41%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cashews, salt, maltodextrin, black pepper, vegetable oil (may include one or more of the following: canola, cottonseed, and/or peanut oil).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (57 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories330 kcal—
Total fat23 g29%
Saturated fat3.0 g15%
Sodium540 mg23%
Total carbohydrate18 g7%
Dietary fiber3.0 g11%
Total sugars3.0 g—
Protein11 g—
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated April 17, 2019
FDC ID
2410060

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GOOD & SMART

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars5.3 g · median 10.0 g
Saturated fat5.3 g · median 5.0 g
Salt2.4 g · median 0.85 g

39% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.