Caramels, Smart Sweets
i Photo: Open Food Facts contributors · CC BY-SA

Caramels

United States
NOVA4
289 kcalper 100 g · 14% of the reference intake
4.4 gof sugars per 100 g
Barcode (EAN-13)0669809201850
GS1 prefix066 · GS1 US
Additives5: E322, E322i, E410…
AllergensNot given in the source
LabelsNo gluten, No added sugar
0669809201850

Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories289 kcal14%
Total fat17.8 g23%
Saturated fat15.6 g78%
Total carbohydrate66.7 g24%
Total sugars4.4 g—
Dietary fiber44.4 g159%
Protein2.2 g4%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated December 12, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Coconut cream, Soluble corn fiber, Chicory root fiber, Isomalto-oligosaccharides, Water, Palm oil, Salt, Sunflower lecithin, Natural flavors, Stevia leaf extract, Locust bean gum, Xanthan gum

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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