Tropical Eggs, Smart Sweets
i Photo: Open Food Facts contributors · CC BY-SA

Tropical Eggs

United States
NUTRI-SCOREACDEBNOVA4
260 kcalper 100 g · 13% of the reference intake
6.0 gof sugars per 100 g
Barcode (EAN-13)0669809200068
GS1 prefix066 · GS1 US
Additives6: E296, E297, E330…
AllergensNot given in the source
0669809200068

Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories260 kcal13%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate80.0 g29%
Total sugars6.0 g—
Dietary fiber16.0 g57%
Protein0.00 g0%
Sodium0.20 g9%

Open Food Facts, ODbL, record updated April 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Isomalto-oligosaccharides (vegetable fiber), Chicory root fiber, Water, Modified potato starch,, flour, Pectin, Malic acid (flavor enhancer), Citric acid,, ic acid, Fumaric acid, Stevia leaf extract, Fruit and, table juice (for color), Natural pineapple orange flavor, other natural flavors, Carnauba wax, Coconut oil.

  • E296Malic acid
  • E297Fumaric acid
  • E330Citric acidAntioxidant · Sequestrant
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E903Carnauba waxCarrier
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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