
Organic Cinnamon Rolls with Pumpkin Spice Icing
Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 11.1 g | 14% |
| Saturated fat | 4.6 g | 23% |
| Total carbohydrate | 53.5 g | 19% |
| Total sugars | 24.2 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 5.1 g | 10% |
| Sodium | 0.76 g | 33% |
Open Food Facts, ODbL, record updated October 16, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic Wheat Flour, Organic Cane Sugar, Water, Organic Palm Oil, Baking Powder, Organic Expeller-Pressed Sunflower Oil, Organic Cinnamon, Sea Salt, Organic Invert Syrup, Organic Tapioca Starch, Xanthan Gum, Organic Natural Flavor, Organic Rice Extract, Organic Guar Gum, Organic Locust Bean Gum, Organic Spice, Organic Caramel Color, Organic Annatto Extract
- E150cAmmonia caramelColor
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 330 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 4.5 g | 23% |
| Sodium | 750 mg | 33% |
| Total carbohydrate | 53 g | 19% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 24 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 5
- USDA food category
- Baking/Cooking Mixes/Supplies
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since August 21, 2025 · label data updated July 13, 2025
- FDC ID
- 2740897
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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