Biscuits and cakes · United States

Organic Spelt Lavash Thin Grain Crackers, Organic Spelt

· brand owner: OZERY BAKERY

United States

346 kcalper 100 g · 17% of the reference intake

5.8 gof sugars per 100 g

Barcode (EAN-13)0664164102910

GS1 prefix066 · GS1 US

Additives2: E306, E392

AllergensSesame seeds, Gluten (read from the ingredients list)

LabelsOrganic

Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	346 kcal	17%
Total fat	9.6 g	12%
Saturated fat	0.96 g	5%
Total carbohydrate	53.8 g	20%
Total sugars	5.8 g	—
Dietary fiber	7.7 g	27%
Protein	9.6 g	19%
Sodium	0.48 g	21%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic Whole Grain Spelt Flour, Organic Sesame Seeds, Organic Evaporated Cane Sugar, Organic Flax Seeds, Organic High Oleic Sunflower Oil, Sea Salt, Organic Rosemary Extract, Mixed Tocopherols, Filtered Water.

Allergen: Sesame seeds Allergen: Gluten Organic

E306Tocopherol-rich extract
E392Extracts of rosemary

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 8 crackers (52 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	5.0 g	6%
Saturated fat	0.5 g	2%
Sodium	250 mg	11%
Total carbohydrate	28 g	10%
Dietary fiber	4.0 g	14%
Total sugars	3.0 g	—
Protein	5.0 g	—

USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since May 28, 2020 · label data updated March 14, 2020
FDC ID: 944858

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

OZERY BAKERY

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars5.8 g · median 6.7 g

Saturated fat0.96 g · median 2.9 g

Salt1.2 g · median 1.5 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.