Andouille Sausage, Veron
i Photo: Open Food Facts contributors · CC BY-SA

Andouille Sausage

by Veron
United States
NOVA4
232 kcalper 100 g · 12% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0661506410139
GS1 prefix066 · GS1 US
Additives2: E250, E316
AllergensPork
0661506410139

Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories232 kcal12%
Total fat16.1 g21%
Saturated fat5.4 g27%
Total carbohydrate1.8 g1%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein17.9 g36%
Sodium0.98 g43%

Open Food Facts, ODbL, record updated September 22, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

pork, water, salt, dehydrated garlic, spices, dextrose, sodium erythorbate, natural smoke flavor, sodium nitrite

  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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