Sushi, Sushi Maru
i Photo: Open Food Facts contributors · CC BY-SA
Sushi and Maki · United States

Sushi

by Sushi Maru · 5 oz
United States
NUTRI-SCOREBCDEANOVA3
160 kcalper 100 g · 8% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0660845744585
GS1 prefix066 · GS1 US
AdditivesNone found in the ingredients
AllergensFish, Mustard, Soybeans
0660845744585

Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories160 kcal8%
Total fat5.7 g7%
Saturated fat1.0 g5%
Total carbohydrate17.9 g6%
Total sugars2.1 g—
Dietary fiber0.71 g3%
Protein7.9 g16%
Sodium0.12 g5%

Open Food Facts, ODbL, record updated June 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Raw Salmon, Avocado, Dried Seaweed, Vinegar, Salt, Sugar, Potato Starch, Horseradish, Wasabi, Soy Sauce, Water, Canola Oil.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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