Gustitos
Prefix 066 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 571 kcal | 29% |
| Total fat | 35.7 g | 46% |
| Saturated fat | 16.1 g | 80% |
| Total carbohydrate | 50.0 g | 18% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 7.1 g | 14% |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated October 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Corn meal, palm oil, seasoning (whey, cheddar cheese [milk, cheese culture, salt, enzymes], maltodextrin, salt, natural and artificial flavors, whey powder, monosodium glutamate, sour cream [cultured cream, nonfat dry milk], onion powder, disodium phosphate, natural dairy flavor, lactic acid, FD&C Yellow 6, FD&C Red 40 lake, FD&C Yellow 5, annatto extract [color], silicon dioxide, citric acid, sodium aluminosilicate, modified corn starch, garlic, disodium guanylate), seasoning (cheese, maltodextrin, nonfat dry milk, spices, disodium inosinate and disodium guanylate, FD&C Yellow 6, annatto extract [color], artificial dairy flavor), FD&C Red No, lecithin, TBHQ (antioxidant)
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E129Allura redColor
- E270Lactic acid
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E554Sodium aluminum silicate
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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