Soups · United States

Smoked Chowder With Sockeye Salmon

by Pacific · brand owner: Starfish Investments, Inc.
United States
NUTRI-SCOREABDECNOVA4
106 kcalper 100 g · 5% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0659204595753
GS1 prefix065 · GS1 US
Additives6: E1105, E211, E222…
AllergensFish, Milk, Eggs (read from the ingredients list)
0659204595753

Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories106 kcal5%
Total fat6.9 g9%
Saturated fat4.1 g20%
Total carbohydrate7.3 g3%
Total sugars2.0 g—
Dietary fiber0.40 g1%
Protein3.7 g7%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken stock (water, chicken base [chicken meat including natural chicken juices, salt, cornstarch, yeast extract, dried potato, chicken fat, onion powder, turmeric {for color}, spice extractives]), milk, potatoes, cream, sockeye salmon (wild sockeye salmon, brown sugar, salt, maple sugar [salt, sugar, brownulated sugar, dextrose, natural maple flavor], hardwood smoke), vine-ripened diced tomatoes in juice, onions, modified cornstarch, spinach, butter (cream, salt), antimicrobial blend (maltodextrin, cultured dextrose, sodium diacetate, nisin preparation [sodium chloride, nisin prep], egg white lysozyme), tomato paste, garlic, sea salt, lemon juice (filtered water, lemon juice concentrate, sodium benzoate and sodium bisulfite [preservatives]), hot sauce (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder), liquid smoke flavoring (purified natural wood smoke, water), citric acid, cultured whey, spices, sugar.

  • E1105LysozymePreservative
  • E211Sodium benzoatePreservative
  • E222Sodium bisulfiteAntioxidant · Preservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (245 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories260 kcal—
Total fat17 g22%
Saturated fat10.0 g50%
Sodium720 mg31%
Total carbohydrate18 g7%
Dietary fiber1.0 g4%
Total sugars5.0 g—
Protein9.0 g—
Servings per package
About 2
USDA food category
Other Soups
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 9, 2019
FDC ID
1894455

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Starfish Investments, Inc.

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States
Sugars2.0 g · median 1.8 g
Saturated fat4.1 g · median 0.41 g
Salt0.74 g · median 0.81 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.