Frozen foods · United States

Wham bam ham & cheese

· brand owner: HUNGRY MAN
United States
NUTRI-SCOREABCEDNOVA4
250 kcalper 100 g · 13% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)0658276203153
GS1 prefix065 · GS1 US
Additives19: E160b, E200, E235…
AllergensGluten, Milk, Soybeans
0658276203153

Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories250 kcal13%
Total fat11.7 g15%
Saturated fat4.3 g22%
Total carbohydrate28.5 g10%
Total sugars1.6 g—
Dietary fiber0.80 g3%
Protein7.4 g15%
Sodium0.59 g25%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (enriched unbleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, shortening [palm oil], dough conditioners [(water, monoglycerides, 2% or less of propionic acid and phosphoric acid), (wheat flour, datem, mono and diglycerides, dextrose, soy flour, lecithin, ascorbic acid, enzymes), (sodium stearoyl lactylate)], salt, instant dry yeast [sorbitan monostearate, ascorbic acid], garlic flavor [natural flavors]), filling (water, cooked ham and water product, 35% of weight is added ingredients, chunked and formed [cured with water, potassium lactate, dextrose, salt, corn syrup solids, modified corn starch, sodium phosphates, natural flavors, smoke flavoring, sodium erythorbate, sodium nitrite], pasteurized processed hi melt american cheese [american cheese (pasteurized milk, cheese cultures, salt, enzymes), water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, sorbic acid, annatto (color), natamycin], cheese sauce powder [cheddar cheese (pasteurized milk, salt, cheese culture, annatto, enzymes), modified corn starch, modified tapioca starch, canola oil, whey, corn syrup solids, salt, nonfat dry milk, blue cheese (pasteurized milk, salt, cheese culture, enzymes), natural flavors, lactose, sodium diacetate, buttermilk, onion powder, butter (cream), mono & diglycerides, milk protein isolate, citric acid, annatto, spice, natural vitamin e], modified food starch, natural flavor).

  • E160bAnnattoColor
  • E200Sorbic acidPreservative
  • E235NatamycinPreservative
  • E250Sodium nitritePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E316sodium erythorbateAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E326potassium lactateAntioxidant · Emulsifier · Humectant
  • E330Citric acidAntioxidant · Sequestrant
  • E338Phosphoric acidAntioxidant · Sequestrant
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E491Sorbitan monostearateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 9 oz (256 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories640 kcal—
Total fat30 g38%
Saturated fat11 g55%
Sodium1,500 mg65%
Total carbohydrate73 g27%
Dietary fiber2.0 g7%
Total sugars4.0 g—
Protein19 g—
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated May 13, 2019
FDC ID
2272478

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HUNGRY MAN

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars1.6 g · median 1.9 g
Saturated fat4.3 g · median 2.0 g
Salt1.5 g · median 0.92 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.