Hungry-man, fajita chicken
Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 106 kcal | 5% |
| Total fat | 1.8 g | 2% |
| Saturated fat | 0.33 g | 2% |
| Total carbohydrate | 17.4 g | 6% |
| Total sugars | 4.4 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 6.6 g | 13% |
| Sodium | 0.21 g | 9% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Fajita mixed rice blend (cooked rice (water, rice), water, tomato paste. contains 2% or less of: onion powder, natural flavor, salt, sugar, paprika, garlic powder, lime juice concentrate, lemon juice concentrate, dried egg yolks, dry whole milk, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], soy protein concentrate), cooked fajita flavored sliced chicken breast with rib meat (chicken breast with rib meat, water, seasoning [salt, maltodextrin, dry torula yeast, sugar, dextrose, spices, garlic powder, dehydrated onion, chili pepper, paprika], salt, sodium phosphate), corn, cocada/coconut flavored pudding (water, pudding mix (sugar, coconut oil, maltodextrin, salt, dipotassium phosphate, xanthan gum, titanium dioxide, carrageenan, natural and artificial flavors, mono and diglycerides, yellow #6 and yellow #5), food starch-modified), fajita vegetable blend (green bell peppers, onions, red bell peppers, yellow onions), seasoning sauce (water, sugar, seasoning sauce (soybean oil, water, mono and diglycerides with bht and citric acid to protect flavor, beta-carotene for color (corn oil, dl-alpha-tocopherol)), salt, soybean oil).
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E171Titanium dioxideColor
- E307Alpha-tocopherol
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E321Butylated hydroxytolueneAntioxidantread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 481 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 1.5 g | 7% |
| Sodium | 940 mg | 41% |
| Total carbohydrate | 79 g | 29% |
| Dietary fiber | 5.0 g | 18% |
| Total sugars | 20 g | — |
| Protein | 30 g | — |
- USDA food category
- Frozen Dinners & Entrees
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated July 14, 2017
- FDC ID
- 1925640
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
HUNGRY-MAN
Open Food Facts, ODbL
In its category
84% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Not recommended to refrigerate after cooking due to decreased quality. |
| Freezer · from date of purchase | 12 months | Keep frozen. For safety, cook as directed. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.