RAW Organic Meal Plant-Based Chocolate
Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 391 kcal | 20% |
| Total fat | 8.1 g | 10% |
| Saturated fat | 2.3 g | 11% |
| Total carbohydrate | 40.2 g | 15% |
| Total sugars | 12.6 g | — |
| Dietary fiber | 18.4 g | 66% |
| Protein | 39.1 g | 78% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic raw sprout blend (organic sprouted brown rice protein, organic sprouted brown rice sweetener (from organic sprouted brown rice), organic amaranth sprout, organic quinoa sprout, organic millet sprout, organic buckwheat sprout, organic garbanzo bean sprout, organic lentil sprout, organic adzuki bean sprout, organic flax seed sprout, organic sunflower seed sprout, organic pumpkin seed sprout, organic chia seed sprout, organic sesame seed sprout) organic raw flax and coconut blend (organic flax flour, organic coconut flour), raw organic cacao, raw green food and fruit blend (organic oat grass juice, organic spirulina, high protein chlorella, organic alfalfa grass juice, organic barley grass juice, organic wheat grass juice, organic strawberry, organic cherry, organic blackberry, organic blueberry, organic raspberry), raw natural chocolate flavor, raw organic stevia (leaf), raw enzyme and probiotic blend (bacillus coagulans, proteases, amylase, lactase, glucoamylase, alpha-galactosidase, lipase, pectinase, peptidase, bromelain, phytase, hemicellulase, beta-glucanase, papain, cellulase, xylanase, diastase, invertase) raw natural vanilla flavor, brewer's yeast (saccharomyces cerevisiae), lactobacillus bulgaricus, natto.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 130 kcal | — |
| Total fat | 2.5 g | 3% |
| Saturated fat | 0.5 g | 3% |
| Sodium | 150 mg | 7% |
| Total carbohydrate | 13 g | 5% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 1.0 g | — |
| Protein | 20 g | — |
- Servings per package
- About 20
- USDA food category
- Meal Replacement Supplements
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated March 17, 2022
- FDC ID
- 2483950
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Garden of Life, Inc.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.