Organic Ancient Grains Sourdough
Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 289 kcal | 14% |
| Total fat | 6.7 g | 9% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 51.1 g | 19% |
| Total sugars | 6.7 g | — |
| Dietary fiber | 4.4 g | 16% |
| Protein | 8.9 g | 18% |
| Sodium | 0.51 g | 22% |
Open Food Facts, ODbL, record updated May 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic sourdough culture (organic wheat flour, water), organic wheat flour, water, organic honey, organic whole wheat flour, organic rolled oats, organic avocado oil, organic sorghum flour, organic buckwheat flour, organic quinoa flour, organic flax seeds, organic sunflower seeds, organic millet seed, organic poppy seeds, organic pumpkin seeds, sea salt, enzymes
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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