Simple syrups · United States

Lopez Island Farm, Marionberry Syrup, Marionberry

by Lopez Island Farm Inc. · brand owner: Lopez Island Farm, Inc.

United States

313 kcalper 100 g · 16% of the reference intake

73.3 gof sugars per 100 g

Barcode (EAN-13)0654187001253

GS1 prefix065 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	313 kcal	16%
Total fat	0.00 g	0%
Total carbohydrate	76.7 g	28%
Total sugars	73.3 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Marion berries, apple cider, sugar

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	94 kcal	—
Total fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	23 g	8%
Dietary fiber	0.0 g	0%
Total sugars	22 g	—
Protein	0.0 g	—

Servings per package: About 8.5
USDA food category: Syrups & Molasses
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated June 25, 2017
FDC ID: 1910820

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Lopez Island Farm, Inc.

Open Food Facts, ODbL

In its category

Position among 1,119 “simple syrups” products sold in the United States

Sugars73.3 g · median 56.7 g

Salt0.00 g · median 0.04 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.