Vegan Chocolate Chip Cookie
Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 204 kcal | 10% |
| Total fat | 8.9 g | 11% |
| Saturated fat | 2.2 g | 11% |
| Total carbohydrate | 22.1 g | 8% |
| Total sugars | 13.3 g | — |
| Dietary fiber | 8.9 g | 32% |
| Protein | 17.7 g | 35% |
| Sodium | 0.19 g | 8% |
Open Food Facts, ODbL, record updated January 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whole Grain Wheat Flour, Semi-Sweet Chocolate Chip (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Sunflower Lecithin), Palm Shortening, Protein Isolate Blend (Pea, Rice), Brown Rice Syrup, Invert Sugar, Gluten Flour, Cane Sugar, Water, Soluble Tapioca Fiber, Natural Flavors, Molasses, Cocoa, Xanthan Gum, Baking Soda, Sea Salt
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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