Tuna helper, Helper
i Photo: Open Food Facts contributors · CC BY-SA
Pasta dishes · United States

Tuna helper

by Helper · 39 g
United States
NUTRI-SCOREABCDENOVA4
410 kcalper 100 g · 21% of the reference intake
2.6 gof sugars per 100 g
Barcode (EAN-13)0652729710595
GS1 prefix065 · GS1 US
Additives1: E621
AllergensGluten, Milk, Soybeans
0652729710595

Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories410 kcal21%
Total fat3.8 g5%
Saturated fat0.00 g0%
Total carbohydrate82.1 g30%
Total sugars2.6 g—
Dietary fiber2.6 g9%
Protein10.3 g21%
Sodium1.8 g80%

Open Food Facts, ODbL, record updated January 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched pasta (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), corn starch, salt, vegetable oil (canola, soybean, and/or sunflower oil), carrots, buttermilk, monosodium glutamate, maltodextrin, natural flavor, monoglycerides, parsley, sodium phosphate, yeast extract, spice, silicon dioxide (anticaking agent).

  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 1,144 “pasta dishes” products sold in the United States
Sugars2.6 g · median 5.4 g
Saturated fat0.00 g · median 2.0 g
Salt4.6 g · median 2.0 g

15% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pasta dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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