Cannoli Flats & Cream
by Artuso Pastry Foods Corp.
United States
326 kcalper 100 g · 16% of the reference intake
21.5 gof sugars per 100 g
Barcode (EAN-13)0652703005297
GS1 prefix065 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Gluten
Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 326 kcal | 16% |
| Total fat | 15.4 g | 20% |
| Saturated fat | 9.2 g | 46% |
| Total carbohydrate | 36.9 g | 13% |
| Total sugars | 21.5 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 9.2 g | 18% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Flat: enriched unbleached unbromated flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, shortening (cottonseed and palm oils), sugar, vinegar, cinnamon powder, natural & artificial flavors. c
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.