Confectioneries · United States

Gum pops

by Glee Gum · brand owner: Verve, Inc.
United States
NUTRI-SCOREABCDENOVA4
412 kcalper 100 g · 21% of the reference intake
82.3 gof sugars per 100 g
Barcode (EAN-13)0649815004102
GS1 prefix064 · GS1 US
Additives9: E100, E140, E140i…
AllergensNot given in the source
0649815004102

Prefix 064 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories412 kcal21%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate100.0 g36%
Total sugars82.3 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cane sugar, glucose, gum base (chicle, calcium carbonate, candelilla wax, dehydrated citrus peels), citric acid, natural flavors, glycerine, with annatto, beet juice, chlorophyll, and turmeric for color.

  • E100CurcuminColor
  • E140Chlorophylls and ChlorophyllinsColor
  • E140iChlorophyllsColor
  • E160bAnnattoColor
  • E170Calcium carbonates
  • E170iCalcium carbonateColor · Stabilizer
  • E330Citric acidAntioxidant · Sequestrant
  • E422GlycerolHumectant · Thickener
  • E902Candelilla waxCarrier · Emulsifier · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size .59 oz (17 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate17 g6%
Dietary fiber0.0 g0%
Total sugars14 g—
Protein0.0 g—
Servings per package
About 10
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 10, 2018
FDC ID
1860473

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Verve, Inc.

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars82.3 g · median 56.5 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.12 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.