Glee Gum, Gum Pops, Sweet Strawberry, Crisp Green Apple & Juicy Orange
by Verve Inc.
United States
412 kcalper 100 g · 21% of the reference intake
82.3 gof sugars per 100 g
Barcode (EAN-13)0649815004003
GS1 prefix064 · GS1 US
Additives4: E160b, E330, E422…
AllergensNot given in the source
Prefix 064 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 412 kcal | 21% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 100.0 g | 36% |
| Total sugars | 82.3 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Cane sugar, glucose, gum base circle, calcium carbonate, candelilla wax, dehydrated citrus peels), citric acid, natural flavors, glycerine, with annatto, beet juice, chlorophyll and turmeric for color.
- E160bAnnattoColor
- E330Citric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
- E902Candelilla waxCarrier · Emulsifier · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.