Plant-based beverages · United States

Boisson de Vera D’aloe

by Paldo · brand owner: PALDO

United StatesFrance

40 kcalper 100 g · 2% of the reference intake

7.6 gof sugars per 100 g

Barcode (EAN-13)0648436300051

GS1 prefix064 · GS1 US

Additives2: E327, E330

AllergensNot given in the source

Prefix 064 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	40 kcal	2%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	9.6 g	3%
Total sugars	7.6 g	—
Dietary fiber	0.60 g	2%
Protein	0.04 g	0%
Sodium	0.01 g	0%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, aloe vera crush(8. 1%) sugar, aloe vera gel, powder, anhydrous citric acid, calcium lactate, ascorbic acid, honey

E327calcium lactateThickener
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 6.08 fl oz (180 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	76 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	14 mg	1%
Total carbohydrate	17 g	6%
Dietary fiber	1.1 g	4%
Total sugars	9.0 g	—
Protein	0.0 g	—

Servings per package: About 3
USDA food category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 2, 2018
FDC ID: 1910421

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PALDO

Open Food Facts, ODbL

In its category

Position among 6,466 “plant-based beverages” products sold in the United States

Sugars7.6 g · median 9.2 g

Saturated fat0.00 g · median 0.00 g

Salt0.02 g · median 0.02 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based beverages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.