Biocare
Prefix 064 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 326 kcal | 16% |
| Total fat | 6.5 g | 8% |
| Saturated fat | 4.3 g | 22% |
| Total carbohydrate | 28.3 g | 10% |
| Total sugars | 8.7 g | — |
| Dietary fiber | 13.0 g | 47% |
| Protein | 43.5 g | 87% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated October 18, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whey Protein Concentrate, Whey Protein Isolate, Resistant Maltodextrin (Dietary Fiber), Natural Flavor, Sugar, Medium Chain Triglycerides, Flaxseed, Nonfat Yogurt Powder (Cultured Nonfat Milk, Sodium Citrate, Natural Flavor), Guar Gum, Xanthan Gum, Strawberry Powder, Sodium Caseinate, Soy Lecithin, Citric Acid, Monk Fruit Extract (Sweetener), Stevia Leaf Extract, Maltodextrin, Red Beet and Purple Sweet Potato Juice (For Color), Cellulose Gum, Dextrose, Polysorbate 60, Malic Acid, Annatto Extract (For Color). Contains: Milk and Soy Lecithin. Contains bioengineered food ingredients.
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.