Chocolate Peanut Butter Protein Shake
Prefix 064 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 160 kcal | 8% |
| Total fat | 2.5 g | 3% |
| Saturated fat | 0.50 g | 3% |
| Total carbohydrate | 19.0 g | 7% |
| Total sugars | 4.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 16.0 g | 32% |
| Sodium | 0.19 g | 8% |
Open Food Facts, ODbL, record updated February 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, sugar, nonfat milk, maltodextrin, cocoa processed with alkali, less than 2% of: cellulose gel, cellulose gum, sodium phosphate, potassium phosphate, salt, sucralose, acesulfame potassium, natural and artificial flavor, carrageenan, mono and diglycerides, soy lecithin, vitamin A palmitate, vitamin D3, zinc oxide, dl-alpha-tocopheryl acetate, sodium ascorbate, niacinamide, calcium pantothenate, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, folic acid, biotin, cyanocobalamin, magnesium oxide, ferrous sulfate, copper gluconate, manganese sulfate, potassium iodide, sodium selenite, chromium chloride
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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