Ketchup sauce

· brand owner: CHUNG JUNG ONE

United States

167 kcalper 100 g · 8% of the reference intake

33.3 gof sugars per 100 g

Barcode (EAN-13)0642419995777

GS1 prefix064 · GS1 US

Additives6: E1400, E14XX, E407…

AllergensSoybeans

Prefix 064 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	167 kcal	8%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	38.1 g	14%
Total sugars	33.3 g	—
Dietary fiber	0.00 g	0%
Protein	4.8 g	10%
Sodium	1.5 g	64%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomato paste, rice syrup(rice), red pepper paste(water, rice, red pepper powder, rice syrup, cane sugar, rice wine, garlic, sea salt, vinegar, onion, seed malt), water, brown rice vinegar, sugar, ketchup base {salt, sugar, thickeners (carrageenan, corn starch, xanthan gum, guar gum, locust bean gum, dextrin), spices, soybean oil}, modified starch, citrus extracts.

Allergen: Soybeans

E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
E14XXModified StarchEmulsifier · Stabilizer · Thickener
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E410Locust bean gumEmulsifier · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (21 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	35 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	310 mg	13%
Total carbohydrate	8.0 g	3%
Dietary fiber	0.0 g	0%
Total sugars	7.0 g	—
Protein	1.0 g	—

Servings per package: About 10
USDA food category: Ketchup, Mustard, BBQ & Cheese Sauce
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 26, 2020
FDC ID: 2088925

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

CHUNG JUNG ONE

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States

Sugars33.3 g · median 4.0 g

Saturated fat0.00 g · median 0.00 g

Salt3.7 g · median 1.7 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.