Supreme Protein, Accelerate Morning Protein Bar, Strawberry Banana
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 404 kcal | 20% |
| Total fat | 12.8 g | 16% |
| Saturated fat | 8.5 g | 43% |
| Total carbohydrate | 44.7 g | 16% |
| Total sugars | 25.5 g | — |
| Dietary fiber | 6.4 g | 23% |
| Protein | 31.9 g | 64% |
| Sodium | 0.51 g | 22% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Protein blend (whey protein isolate, calcium caseinate, milk protein isolate, casein, hydrolyzed whey protein isolate, milk protein concentrate), soy crisps (soy protein isolate, tapioca starch, salt), sugar, glycerine, fractionated palm kernel oil, fructose, corn syrup, soy protein isolate, chicory root fiber, water, brown rice syrup, whey protein concentrate, whey crisps (whey protein isolate, whey protein concentrate, tapioca starch, calcium carbonate, soy lecithin), nonfat milk, natural flavor, soybean oil, soy lecithin, oligofructose, butter (cream, salt, annatto added for color), salt, cocoa butter, citric acid, vitamin and mineral blend (magnesium oxide, calcium phosphate, zinc sulfate, alpha-tocopherol acetate, niacinamide, calcium pantothenate, vitamin a palmitate, pyridoxine hydrochloride, thiamine hydrochloride, riboflavin, folic acid, biotin, vitamin d3, vitamin b12), canola oil, strawberry powder, nonfat yogurt powder (cultured whey protein concentrate, cultured nonfat milk, yogurt culture), strawberry juice concentrate, cream, mono and diglycerides, red beet juice added for color, sodium citrate, tocopherols added to protect flavor, carrageenan, heavy cream (cream, milk, cellulose gel, milk solids, carrageenan, cellulose gum).
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 240 mg | 10% |
| Total carbohydrate | 21 g | 8% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 12 g | — |
| Protein | 15 g | — |
- Servings per package
- About 12
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated June 24, 2018
- FDC ID
- 2490920
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Premier Nutrition Corporation
Open Food Facts, ODbL
In its category
69% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.