Accelerate Morning Protein Bar
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 404 kcal | 20% |
| Total fat | 12.8 g | 16% |
| Saturated fat | 8.5 g | 43% |
| Total carbohydrate | 44.7 g | 16% |
| Total sugars | 27.7 g | — |
| Dietary fiber | 6.4 g | 23% |
| Protein | 31.9 g | 64% |
| Sodium | 0.49 g | 21% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Protein blend (whey protein concentrate, whey protein isolate, milk protein isolate, calcium caseinate, casein, hydrolyzed whey protein isolate, milk protein concentrate), fructose, sugar, cocoa crisps [soy protein isolate, cocoa (processed with alkali), tapioca starch], water, corn syrup, fractionated palm kernel oil, soy protein isolate, glycerine, inulin or chicory root fiber, whey crisps (whey protein isolate, whey protein concentrate, tapioca starch, calcium carbonate, soy lecithin), natural flavor, unsweetened chocolate, canola oil, cocoa, oligofructose, nonfat milk, maltodextrin, cocoa (processed with alkali), salt, fruit paste[fruit blend (raspberry puree, apple puree concentrate, apple juice concentrate, aronia juice concentrate), sugar, corn syrup, palm oil, cornstarch, glycerine, citrus fiber, pectin, citric acid, natural flavor, calcium lactate, sunflower lecithin], cocoa butter, soy lecithin, citric acid, lactose, raspberry powder, cream, mono - and diglycerides, red beet juice added for color, dextrose, soybean oil, milk fat, tocopherols added to protect flavor, butter (cream, salt, annatto added for color), sodium citrate, carrageenan, heavy cream (cream, milk, cellulose gel, milk solids, carrageenan, cellulose gum), xanthan gum, locust bean gum, gum arabic. vitamin and mineral blend: magnesium oxide, calcium phosphate, zinc sulfate, alpha-tocopherol acetate, niacinamide, calcium pantothenate, vitamin a palmitate, pyridoxine hydrochloride, thiamine hydrochloride, riboflavin, folic acid, biotin, vitamin d3, vitamin b12.
- E170Calcium carbonates
- E170iCalcium carbonateColor · Stabilizer
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E327calcium lactateThickener
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 230 mg | 10% |
| Total carbohydrate | 21 g | 8% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 13 g | — |
| Protein | 15 g | — |
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated September 28, 2017
- FDC ID
- 2491358
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Supreme Protein Inc.
Open Food Facts, ODbL
In its category
91% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.