Bread & Butter Chips, Breckenridge Farms
i Photo: Open Food Facts contributors · CC BY-SA

Bread & Butter Chips

by Breckenridge Farms · brand owner: Dollar Tree Stores, Inc.
United States
NUTRI-SCOREABCEDNOVA4
107 kcalper 100 g · 5% of the reference intake
21.4 gof sugars per 100 g
Barcode (EAN-13)0639277415073
GS1 prefix063 · GS1 US
Additives2: E102, E433
AllergensCelery, Mustard
0639277415073

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories107 kcal5%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate25.0 g9%
Total sugars21.4 g—
Protein0.00 g0%
Sodium0.61 g26%

Open Food Facts, ODbL, record updated December 9, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cucumbers, sugar, water, vinegar, salt, mustard seed, celery seed, calcium chloride, polysorbate 80, natural flavors, yellow 5.

  • E102TartrazineColor
  • E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat0.0 g0%
Sodium170 mg7%
Total carbohydrate7.0 g3%
Total sugars6.0 g—
Protein0.0 g—
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated May 18, 2018
FDC ID
2008307

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Dollar Tree Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 401 products in the same category sold in the United States
Sugars21.4 g · median 0.01 g
Saturated fat0.00 g · median 0.00 g
Salt1.5 g · median 2.1 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.