Vanilla white chocolate, Steve & Andy’s
i Photo: Open Food Facts contributors · CC BY-SA

Vanilla white chocolate

by Steve & Andy’s · 180g · brand owner: STEVE & ANDY'S
United States
NUTRI-SCOREABCDENOVA4
471 kcalper 100 g · 24% of the reference intake
35.3 gof sugars per 100 g
Barcode (EAN-13)0639266944898
GS1 prefix063 · GS1 US
Additives5: E322, E322i, E415…
AllergensEggs, Milk, Soybeans
LabelsNo gluten, Organic, Kosher
0639266944898

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories471 kcal24%
Total fat17.6 g23%
Saturated fat8.8 g44%
Total carbohydrate76.5 g28%
Total sugars35.3 g—
Dietary fiber0.00 g0%
Protein5.9 g12%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated February 10, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Steve & andy's all purpose organic & gluten free flour mix (organic white rice, organic sorghum, organic brown rice, organic tapioca, organic potato starch, xanthan gum), organic evaporated cane sugar, organic butter, organic palm oil, organic eggs, organic white chocolate (organic cane sugar, organic cocoa butter, organic whole milk powder, soy lecithin (emulsifier), organic vanilla extract, organic ground vanilla), purified water, organic vanilla extract, organic sweetened condensed milk (organic milk, organic sugar), baking soda, sea salt.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cookie (15g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat2.5 g3%
Saturated fat1.5 g8%
Sodium65 mg3%
Total carbohydrate11 g4%
Dietary fiber0.0 g0%
Total sugars5.0 g—
Protein1.0 g—
Servings per package
About 12
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 3, 2023
FDC ID
2622626

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

STEVE & ANDY'S

Open Food Facts, ODbL

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.