Organic Thin & Crispy Chocolate Chip Cookies, Steve & Andy's
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · United States

Organic Thin & Crispy Chocolate Chip Cookies

by Steve & Andy's · brand owner: STEVE & ANDY'S
United States
NUTRI-SCOREABCDENOVA4
529 kcalper 100 g · 26% of the reference intake
35.3 gof sugars per 100 g
Barcode (EAN-13)0639266944874
GS1 prefix063 · GS1 US
Additives5: E322, E322i, E415…
AllergensEggs, Milk, Soybeans
0639266944874

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories529 kcal26%
Total fat23.5 g30%
Saturated fat11.8 g59%
Total carbohydrate70.6 g26%
Total sugars35.3 g—
Dietary fiber0.00 g0%
Protein5.9 g12%
Sodium0.45 g19%

Open Food Facts, ODbL, record updated September 27, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Steve & andy's all purpose organic & gluten free flour mix (organic white rice, organic sorghum, organic brown rice, organic tapioca, organic potato starch, xanthan gum), organic semi-sweet chocolate (organic cane sugar, organic chocolate liquor, organic cocoa butter, soy lecithin (emulsifier), organic vanilla extract), organic butter, organic evaporated cane sugar, organic brown sugar, organic eggs, organic palm oil, purified water, organic molasses, baking soda, organic vanilla extract, sea salt.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cookie (15g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat3.5 g4%
Saturated fat2.5 g13%
Sodium70 mg3%
Total carbohydrate10 g4%
Dietary fiber0.0 g0%
Total sugars5.0 g—
Protein1.0 g—
Servings per package
About 12
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2578432

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

STEVE & ANDY'S

Open Food Facts, ODbL

In its category

Position among 11,952 “biscuits” products sold in the United States
Sugars35.3 g · median 32.3 g
Saturated fat11.8 g · median 8.1 g
Salt1.1 g · median 0.73 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.