Buffalo Wings Plant-Based Wings
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 318 kcal | 16% |
| Total fat | 17.6 g | 23% |
| Saturated fat | 1.2 g | 6% |
| Total carbohydrate | 27.1 g | 10% |
| Total sugars | 7.1 g | — |
| Dietary fiber | 2.5 g | 9% |
| Protein | 12.9 g | 26% |
| Sodium | 0.51 g | 22% |
Open Food Facts, ODbL, record updated May 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
fruffalo winga: fleld roast smoked apple sage sausage (filtered water, vital wheat gluten, expeller pressed safflower oil, unsulfureéd dried apples, yukon gold potatoes, yeast extract, onion powder, bartey mat, garlic, natural hickory smoké flavor with torula yeast, spices, sea salt and rubbed sage), battered with (rice flour, wheat flour, modified potato starch, potato dextrin, dehydrated onion, cane sugar, sea salt, leavening [sodium acid pyrophosphate , baking soda], m canola oil [as a processing aid], fructose), partially fried in expeller pressed canolá oil, fruffalo sauce: cayenne pepper hot sauce (aged cayenne red pepper, distilled vinegar, filtered water, salt, garlic powder), oil blend (expeller pressed palm fruit, canolà and olive oils), filtered water, salt, natural flavor, sunflower lecithin, lactic acid (non-dairy), annatto extract color,
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 270 kcal | — |
| Total fat | 15 g | 19% |
| Total carbohydrate | 23 g | 8% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 6.0 g | — |
| Protein | 11 g | — |
- Servings per package
- About 3.5
- USDA food category
- Seasoning Mixes, Salts, Marinades & Tenderizers
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated April 9, 2021
- FDC ID
- 2384168
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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