Cheesy Chicken Risotto

United States
NUTRI-SCOREABDECNOVA4
125 kcalper 100 g · 6% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0637480590341
GS1 prefix063 · GS1 US
Additives8: E160b, E250, E262…
AllergensCelery, MilkMay contain: Milk
0637480590341

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories125 kcal6%
Total fat7.8 g10%
Saturated fat3.9 g20%
Total carbohydrate3.5 g1%
Total sugars1.2 g—
Dietary fiber1.2 g4%
Protein11.0 g22%
Sodium0.35 g15%

Open Food Facts, ODbL, record updated July 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

cauliflower, cooked seasoned chicken breast meat with rib meat (chicken breast meat with rib meat, water, lemon juice concentrate, vinegar salt), water, cheddar cheese (pasteurized milk, salt, cheese cultures enzymes, annatto [color]), half and half (milk, cream), less than 2% of cooked bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate sodium nitrite), chicken fat, peas, cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto [color]), red bell peppers carrots, chicken stock, modified food starch, chicken base (chicken meat and concentrated chicken stock, salt, sugar, dried whey [milk], rendered chicken fat, corn syrup solids, yeast extract, natural flavor, citric acid, extractives of turmeric), celery, onions, rendered bacon fat (cured with water, salt sugar, sodium erythorbate, sodium nitrite, may also contain smoke flavoring, dextrose, brown sugar, sodium phosphate, potassium chloride, sodium diacetate, flavoring, honey), cellulose, xanthan gum, salt, spice, yeast extract (with salt), parsley, turmeric (color), contains milk

  • E160bAnnattoColor
  • E250Sodium nitritePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E316sodium erythorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
July 25, 2026$3.99Waukesha, WI
January 23, 2026$5.49discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 bowl (255 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories311 kcal—
Total fat19 g24%
Saturated fat9.0 g45%
Sodium870 mg38%
Total carbohydrate9.0 g3%
Dietary fiber3.1 g11%
Total sugars2.0 g—
Protein26 g—
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 6, 2023
FDC ID
2666175

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.