Milk chocolate delight shake, milk chocolate
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- May 10, 2023reportedUnited StatesFDAOther microbiological risk
Atkins Milk Chocolate Delight Protein Rich Shakes, NET WT. 44 oz (4 / 11oz), 4 Tetra Packs per carton, UPC 637480065016, Distributed exclusively by Simply Good…
Official wording (English):
This recall has been initiated because a contamination event downstream of the thermal process deemed the product not commercially sterile and creates the potential for product spoilage.
Lots and dates in the notice: Lot# SA2208P3F6 Expiration date: 07/27/23 Lot# SA2210P3F6 Expiration date: 07/29/23
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 49 kcal | 2% |
| Total fat | 2.8 g | 4% |
| Saturated fat | 0.77 g | 4% |
| Total carbohydrate | 1.5 g | 1% |
| Total sugars | 0.31 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 4.6 g | 9% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated August 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, dairy protein blend (milk protein concentrate, calcium caseinate, whey protein concentrate), cream, sunflower oil, cocoa powder (processed with alkali), soy protein isolate, cellulose gel, natural and artificial flavors, dipotassium phosphate, vitamin mineral mix [calcium phosphate, sodium ascorbate (vitamin c), zinc gluconate, dl-alpha-tocopheryl acetate (vitamin e), niacinamide, manganese gluconate, d - calcium pantothenate, pyridoxine hydrochloride (vitamin b6), thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2), chromium chloride, folic acid, biotin, potassium iodide, sodium molybdate, sodium selenite, phylloquinone (vitamin k1), cyanocobalamin (vitamin b12), cholecalciferol (vitamin d3)], sodium hexametaphosphate, cellulose gum, salt, carrageenan, acesulfame potassium, sucralose.
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 159 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 2.5 g | 13% |
| Sodium | 202 mg | 9% |
| Total carbohydrate | 7.0 g | 3% |
| Dietary fiber | 4.9 g | 17% |
| Total sugars | 1.0 g | — |
| Protein | 15 g | — |
- Servings per package
- About 4
- USDA food category
- Energy, Protein & Muscle Recovery Drinks
- Data provider
- Label Insight
- In FoodData Central
- Since November 16, 2023 · label data updated January 28, 2022
- FDC ID
- 2666210
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Who makes it
Atkins Nutritionals, Inc.
Open Food Facts, ODbL
In its category
18% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.