Peanut Overload Bar
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 405 kcal | 20% |
| Total fat | 13.0 g | 17% |
| Saturated fat | 7.0 g | 35% |
| Total carbohydrate | 3.0 g | 1% |
| Total sugars | 1.0 g | — |
| Dietary fiber | 7.0 g | 25% |
| Protein | 8.0 g | 16% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated April 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
REDIANTS: PEANUTS, PALM KERNEL AND PALM OIL, POLYDEXTROSE, WHEY PROTEIN ISOLATE, SOLUBLE CORN AIR, WATER, ERYTHRITOL, ALLULOSE CONTAINS LESS THAN 2% OF: VEGETABLE GLYCERIN, BUTTER (CREAM), MILK PROTEIN ISOLATE NATURAL FLAVORS LECITHI SUCRALOSE (SUNFLOWER ANDIOR SOY LECITHIN), PEANUT OIL, CARRAGEENAN, SUCRALOSE CONTAINS: MILK, SDY, PEANUTS PROCESSED IN A FACILITY THAT ALSO PROCESSES TREE NUTS DISTRIBUTED BY: SIMPLY GOOD FOODS USA, INC, DENVER, CO 80202, 1-800-6-ATKINS CONTAINS A BIOENGINEERED FOOD INGREDIENT - PBNR-TLCUS041923
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E955SucraloseSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.