United States
Data
Biscuits and cakes · United States

Cookies & Cream Covered Cocoa Biscuit Sticks

by Pocky · 2.47 oz · brand owner: Sushi House, Inc.
United States
500 kcalper 100 g · 25% of the reference intake
36.7 gof sugars per 100 g
Barcode (EAN-13)0636628081611
GS1 prefix063 · GS1 US
AllergensMilk (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0636628081611

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat23.3 g30%
Saturated fat20.0 g100%
Total carbohydrate66.7 g24%
Total sugars36.7 g—
Dietary fiber6.7 g24%
Protein6.7 g13%
Sodium0.15 g7%

USDA FoodData Central, CC0, record updated June 27, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

WHEAT FLOUR, SUGAR, BLEND OF VEGETABLE OILS(HYDROGENATED PALM KERNEL OIL, HYDROGENATED PALM OIL, HYDROGENATED RAPESEED OIL), WHOLE MILK POWDER, LACTOSE, MODIFIED STARCH, INULIN, VEGETABLE OIL SHORTENING (PALM OIL, HYDROGENATED PALM OIL), COCOA POWDER, WHOLE WHEAT FLOUR, CONTAINS 1 PERCENT OR LESS OF : ARTIFICIAL FLAVORS, SOY LECITHIN, SALT, CORN STARCH, YEAST, LEAVENING (SODIUM BICARBONATE)

Allergen: MilkAllergen: GlutenAllergen: Soybeans

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 12 pieces (30g) Per serving, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat7.0 g9%
Saturated fat6.0 g30%
Sodium45 mg2%
Total carbohydrate20 g7%
Dietary fiber2.0 g7%
Total sugars11 g—
Protein2.0 g—
Servings per package
About 2.5
USDA food category
Crackers & Biscotti
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 27, 2023
FDC ID
2612091

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Crackers & Biscotti”. Shelfpedia lists it under “Biscuits and cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Sushi House, Inc.

Source: USDA FoodData Central.

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States
Sugars36.7 g · median 6.7 g
Saturated fat20.0 g · median 2.9 g
Salt0.38 g · median 1.5 g

94% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

I
Ice Cream CupsSchnuckssugar 0.00 g vs 36.7 g · salt 0.25 g vs 0.38 g