Corned beef · United States

Uncured Angus Beef Franks

by Kelly Corned Beef Co. · brand owner: Kelly Corned Beef Co.
United States
NUTRI-SCOREABCEDNOVA4
288 kcalper 100 g · 14% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)0635596666905
GS1 prefix063 · GS1 US
AdditivesNone found in the ingredients
AllergensBeef
0635596666905

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories288 kcal14%
Total fat26.3 g34%
Saturated fat10.0 g50%
Total carbohydrate1.3 g0%
Total sugars1.3 g—
Dietary fiber0.00 g0%
Protein12.5 g25%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef, water, less than 2% of the following: sea salt, natural flavorings, sugar, vinegar, cherry powder extract of paprika.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 link (80 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat21 g27%
Saturated fat8.0 g40%
Sodium290 mg13%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein10 g—
Servings per package
About 5
USDA food category
Sausages, Hotdogs & Brats
Data provider
Label Insight
In FoodData Central
Since June 17, 2021 · label data updated September 5, 2017
FDC ID
1776952

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kelly Corned Beef Co.

Open Food Facts, ODbL

In its category

Position among 58 “corned beef” products sold in the United States
Sugars1.3 g · median 0.42 g
Saturated fat10.0 g · median 4.7 g
Salt0.90 g · median 1.9 g

65% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Corned beef” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.