Cooking helpers · United States

Macaroon Coconut

by Canary · brand owner: Canary Trading Co., Inc.
United States
NUTRI-SCOREABCDENOVA3
467 kcalper 100 g · 23% of the reference intake
33.3 gof sugars per 100 g
Barcode (EAN-13)0635593125160
GS1 prefix063 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0635593125160

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat26.7 g34%
Saturated fat20.0 g100%
Total carbohydrate53.3 g19%
Total sugars33.3 g—
Dietary fiber20.0 g71%
Protein6.7 g13%
Sodium0.40 g17%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Coconut (sodium metabisulfite added to retain color), sugar, water, propylene, glycol, salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat4.0 g5%
Saturated fat3.0 g15%
Sodium60 mg3%
Total carbohydrate8.0 g3%
Dietary fiber3.0 g11%
Total sugars5.0 g—
Protein1.0 g—
Servings per package
About 23
USDA food category
Baking Additives & Extracts
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2071435

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Canary Trading Co., Inc.

Open Food Facts, ODbL

In its category

Position among 1,519 “cooking helpers” products sold in the United States
Sugars33.3 g · median 10.0 g
Saturated fat20.0 g · median 1.1 g
Salt1.0 g · median 1.3 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cooking helpers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.