Biscuits · United States

Patriotic Cookie with Stars

by Empire Bakery Commissary · 25 oz/4 g · brand owner: Empire Bakery Commissary, LLC
United States
517 kcalper 100 g · 26% of the reference intake
43.8 gof sugars per 100 g
Barcode (EAN-13)0635078401123
GS1 prefix063 · GS1 US
AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0635078401123

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories517 kcal26%
Total fat25.8 g33%
Saturated fat11.2 g56%
Total carbohydrate69.7 g25%
Total sugars43.8 g—
Dietary fiber3.4 g12%
Protein3.4 g7%
Sodium0.33 g14%

USDA FoodData Central, CC0, record updated June 23, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

COOKIE-ENRICHED LOUR (WHEAT FLOUR, NIACIN, REDUCED IPON THIAMINE MONONITRATE, RIBOFLAVIN, POIC ACID) SUGAR CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, NATURAL FLAVOR), VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL. HYDROGENATED COTTONSEED OIL), EGGS FRUCTOSE, MOLASSES, WATER CONTAINS 2% OR LESS OF LEAVENING (BAKING SODA SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE). SALT, NATURAL AND ARTIFICIAL FLAVORS CORN STARCH, SOY LECITHIN, NONFAT MILK ICING-SUGAR VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL MONO- AND DIGLYCERIDES, POLYSORBATE 60, PALM OIL, CANOLA OIL), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, WATER CONTAINS 2% OR LESS OF SALT, CITRIC ACID, CORN STARCH, ALPHA TOCOPHEROL, NATURAL AND ARTIFICIAL FLAVOR DEXTROSE, TITANIUM DIOXIDE (FOR COLOR) POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), MALTODEXTRIN, LOCUST BEAN GUM, BLUE 1. BLUE 2 RED 40, RED 40 LAKE, RED 3: GUAR GUM, PHOSPHORIC ACID QUINS SUGAR. CORNSTARCH, VEGETABLE OIL (PALM, PALM KERNEL) CONTAINS 2% OR LESS OF RICE FLOUR, PALM OIL, CONFECTIONER'S GLAZE, RED 40 LAKE, DEXTRIN, GUM ACACIA XANTHAN GUM, TITANIUM DIOXIDE (COLOR), NATURAL AND ARTIFICIAL FLAVOR. SOY LECITHIN, YELLOW 6 LAKE RED 40 CARNALIBA WAX BLUE POTASSIUM SORBATE (PRESERVATIVE) ARTIFICIAL COLOR, RED 3 MONO AND DIGLYCERIDES POLYSORBATE 60 GARNISHMENTS- SUGAR CONTAINS 2% OR LESS OF EGG WHITES, MODIFIED CORN STARCH, FD&C BLUE 1, FD&C RED 3, FD&C RED 40 FD&C YELLOW 6

  • E171Titanium dioxideColorread from the ingredients list
  • E133Brilliant blue FCFColorread from the ingredients list
  • E132IndigotineColorread from the ingredients list
  • E129Allura redColorread from the ingredients list
  • E127ErythrosineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/8 cake (89 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories460 kcal—
Total fat23 g29%
Saturated fat10 g50%
Sodium290 mg13%
Total carbohydrate62 g23%
Dietary fiber3.0 g11%
Total sugars39 g—
Protein3.0 g—
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2612561

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Cookies & Biscuits”. Shelfpedia lists it under “Biscuits”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Empire Bakery Commissary, LLC

Source: USDA FoodData Central.

In its category

Position among 11,952 “biscuits” products sold in the United States
Sugars43.8 g · median 32.3 g
Saturated fat11.2 g · median 8.1 g
Salt0.82 g · median 0.73 g

87% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.