True to Fruit
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 313 kcal | 16% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 68.8 g | 25% |
| Total sugars | 43.8 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 6.3 g | 13% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated June 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CORN SYRUP, SUGAR, WATER, GELATIN, NATURAL FLAVOR, CITRIC ACID, JUICE CONCENTRATES (CHERRY, ORANGE, APPLE, BANANA, GRAPE, PEACH, BLUEBERRY, RED RASPBERRY, WATERMELON), COLORS (FROM FRUIT JUICE, VEGETABLE JUICE, SPIRULINA, AND TURMERIC OLEORESIN), PECTIN, LACTIC ACID, MALIC ACID, VEGETABLE OIL* (COCONUT, CANOLA), CARNAUBA LEAF WAX
- E270Lactic acid
- E296Malic acid
- E330Citric acidAntioxidant · Sequestrant
- E428Gelatin
- E440PectinsEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
20% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.