Pickled Asparagus

by Natural Northern · brand owner: Any River Entertainment, Inc.
United States
NUTRI-SCOREBCDEANOVA1
40 kcalper 100 g · 2% of the reference intake
6.2 gof sugars per 100 g
Barcode (EAN-13)0632181145074
GS1 prefix063 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0632181145074

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories40 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate7.1 g3%
Total sugars6.2 g—
Dietary fiber0.90 g3%
Protein0.88 g2%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Asparagus, habanero peppers, water, white vinegar, whole garlic cloves, sundried tomatoes and spices

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories45 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium360 mg16%
Total carbohydrate8.0 g3%
Dietary fiber1.0 g4%
Total sugars7.0 g—
Protein1.0 g—
Servings per package
About 4
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated December 26, 2017
FDC ID
1894382

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Any River Entertainment, Inc.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars6.2 g · median 2.2 g
Saturated fat0.00 g · median 0.00 g
Salt0.80 g · median 1.9 g

73% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.