Hydroxycut, Skinny Vanilla
by Iovate Health Sciences International Inc.
United States
500 kcalper 100 g · 25% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0631656660258
GS1 prefix063 · GS1 US
Additives6: E306, E322, E322i…
AllergensMilk, Soybeans
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 40.0 g | 51% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 20.0 g | — |
| Protein | 20.0 g | 40% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Non-dairy creamer (sunflower oil, maltodextrin, sodium caseinate, mono-and diglycerides, dipotassium phosphate, soy lecithin, sodium silico aluminate, tocopherols [to protect flavor]), natural and artificial flavor, non-fat dry milk, modified food starch,
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.