Alessio's, Home Style Jumbo Cheese Ravioli
by T&L Pierogies
United States
239 kcalper 100 g · 12% of the reference intake
0.9 gof sugars per 100 g
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 239 kcal | 12% |
| Total fat | 6.2 g | 8% |
| Saturated fat | 2.7 g | 13% |
| Total carbohydrate | 35.4 g | 13% |
| Total sugars | 0.88 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 9.7 g | 19% |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Filling: ricotta cheese (pasteurized whey, cream and milk), mozzarella cheese (cultured pasteurized skim milk, cream, salt) grated parmesan [pasteurized part skim cows milk, cheese culture, salt, rennet, powered cellulose (an anti-caking agent) calcium pr
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.