Vanilla Dairy Free Culured Coconut Creme
Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 114 kcal | 6% |
| Total fat | 8.4 g | 11% |
| Saturated fat | 7.8 g | 39% |
| Total carbohydrate | 10.8 g | 4% |
| Total sugars | 8.4 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 0.60 g | 1% |
| Sodium | 0.00 g | 0% |
USDA FoodData Central, CC0, record updated February 14, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CULTURED COCONUT CREAM* (COCONUT*, FILTERED WATER, CULTURE), FILTERED WATER, AGAVE*, COCONUT OIL*, PREBIOTIC INULIN FIBER*, GUAR*, VANILLA EXTRACT*, ACACIA*, MACA POWDER*, VANILLA BEAN*
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 189 kcal | — |
| Total fat | 14 g | 18% |
| Saturated fat | 13 g | 65% |
| Sodium | 0 mg | 0% |
| Total carbohydrate | 18 g | 7% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 14 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 2.5
- USDA food category
- Other Frozen Desserts
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated February 14, 2023
- FDC ID
- 2506880
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Other Frozen Desserts”. Shelfpedia lists it under “Desserts”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
National Affordable Housing Industries
Source: USDA FoodData Central.
In its category
8% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.