All-in One Plant Protein + Superfoods
Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 1.5 g | 2% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 15.2 g | 6% |
| Total sugars | 3.0 g | — |
| Dietary fiber | 6.1 g | 22% |
| Protein | 63.6 g | 127% |
| Sodium | 0.33 g | 14% |
Open Food Facts, ODbL, record updated July 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Fermented Pea protein, Acacia, Spirulina, Alfalfa, Apple, Spinach, Barley grass, Wheatgrass, Inulin, Beet root, Carrot, Chlorella, Pumpkin, Tart cherry, Maca root, Turmeric, Mulberry, Wild cherry, Pineapple, Lemon, Mango, Kelp, Kale, Broccoli, Sweet potato, Moringa, Parsley, Acai, Astragalus, Chaga, Cordyceps, Burdock root, Reishi, Olive leaf, Ginseng, Celery, Tomato, Pomegranate, Cranberry, Raspberry, Blueberry, Orange, Strawberry, Black currant, Kiwi, Grape, Ginger, Camu camu, Maqui berry, Goji, Cinnamon, Maitake mushroom, Shiitake mushroom, Sunflower seed, Natural flavours, Stevia extract, Guar gum
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.