Seeds · United States

Roasted Baru Seeds, Roasted

· brand owner: HEALTH MATTERS AMERICA INC.

United States

533 kcalper 100 g · 27% of the reference intake

3.3 gof sugars per 100 g

Barcode (EAN-13)0627733018708

GS1 prefix062 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	533 kcal	27%
Total fat	40.0 g	51%
Saturated fat	8.3 g	42%
Total carbohydrate	30.0 g	11%
Total sugars	3.3 g	—
Dietary fiber	13.3 g	48%
Protein	23.3 g	47%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Roasted Baru Seeds

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 Tbsp (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	12 g	15%
Saturated fat	2.5 g	12%
Sodium	0 mg	0%
Total carbohydrate	9.0 g	3%
Dietary fiber	4.0 g	14%
Total sugars	1.0 g	—
Protein	7.0 g	—

USDA food category: Other Grains & Seeds
Data provider: Label Insight
In FoodData Central: Since July 30, 2020 · label data updated June 19, 2020
FDC ID: 1063993

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HEALTH MATTERS AMERICA INC.

Open Food Facts, ODbL

In its category

Position among 779 “seeds” products sold in the United States

Sugars3.3 g · median 0.00 g

Saturated fat8.3 g · median 0.00 g

Salt0.00 g · median 0.00 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Seeds” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.