United States
Data
Confectioneries · United States

Snowflake Marshmallows

· brand owner: SAXON CHOCOLATES
United States
NUTRI-SCOREABCDENOVA4
333 kcalper 100 g · 17% of the reference intake
70.8 gof sugars per 100 g
Barcode (EAN-13)0626143254850
GS1 prefix062 · GS1 US
Additives1: E428
AllergensGelatin
0626143254850

Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories333 kcal17%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate79.2 g29%
Total sugars70.8 g—
Dietary fiber0.00 g0%
Protein4.2 g8%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Glucose Fructose Syrup, Sugar, Water, Gelatin, Dextrose, Maize Starch, Artificial Vanilla Flavour.

Allergen: Gelatin

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 24 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate19 g7%
Dietary fiber0.0 g0%
Total sugars17 g—
Protein1.0 g—
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since January 28, 2021 · label data updated December 19, 2020
FDC ID
1163331

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SAXON CHOCOLATES

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars70.8 g · median 56.5 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.12 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.