Appetizers · United States

Avocado Crisps, Guacamole

by Hippie Snacks

United Statesworld

533 kcalper 100 g · 27% of the reference intake

3.3 gof sugars per 100 g

Barcode (EAN-13)0625691650039

GS1 prefix062 · GS1 US

Additives1: E330

AllergensMustard, Sesame seeds

LabelsNo GMOs, Non GMO project

Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	533 kcal	27%
Total fat	40.0 g	51%
Saturated fat	8.3 g	42%
Total carbohydrate	33.3 g	12%
Total sugars	3.3 g	—
Dietary fiber	6.7 g	24%
Protein	16.7 g	33%
Sodium	1.2 g	52%

Open Food Facts, ODbL, record updated January 20, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

avocado, citric acid, pumpkin seeds, brown rice flour, tapioca starch, coconut milk powder, coconut milk, maltodextrin, sunflower seeds, onion powder, flax seeds, vinegar, lime juice concentrate, sea salt, sesame seeds, black pepper, cayenne pepper, mustard flour

Allergen: Mustard Allergen: Sesame seeds No GMOs Non GMO project

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 12 crisps (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	10.0 g	13%
Saturated fat	2.5 g	12%
Sodium	470 mg	20%
Total carbohydrate	10.0 g	4%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	5.0 g	—

Servings per package: About 2.5
USDA food category: Chips, Pretzels & Snacks
Data provider: Label Insight
In FoodData Central: Since October 26, 2023 · label data updated September 22, 2023
FDC ID: 2660368

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 163 “appetizers” products sold in the United States

Sugars3.3 g · median 3.3 g

Saturated fat8.3 g · median 3.3 g

Salt3.0 g · median 1.9 g

48% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Appetizers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.