Red curry chicken with jasmine rice

· brand owner: NOT A BRANDED ITEM

United States

136 kcalper 100 g · 7% of the reference intake

3.6 gof sugars per 100 g

Barcode (EAN-13)0617389881351

GS1 prefix061 · GS1 US

Additives1: E211

AllergensChicken, Crustaceans, Gluten, Milk, Soybeans, Fish (read from the ingredients list)

Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	136 kcal	7%
Total fat	4.3 g	5%
Saturated fat	2.5 g	13%
Total carbohydrate	14.3 g	5%
Total sugars	3.6 g	—
Dietary fiber	0.00 g	0%
Protein	8.6 g	17%
Sodium	0.29 g	12%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Red curry chicken: [chicken, red curry sauce [coconut milk, red curry paste (red chili, garlic, lemongrass, salt, shallot, galangal, shrimp paste, kaffir lime peel, pepper), sugar, water, milk, modified corn starch, fish sauce (water, anchovy, salt, sugar), soy sauce (water, wheat, soybean, salt, sodium benzoate), lime juice concentrate], water, marinade (dehydrated) [modified food starch, corn syrup solids, whey protein concentrate, sodium phosphate, and salt], sea salt, garlic powder, black pepper]. jasmine rice: (water, jasmine rice).

Allergen: Chicken Allergen: Crustaceans Allergen: Gluten Allergen: Milk Allergen: Soybeans Allergen: Fish

E211Sodium benzoatePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 5 oz (140 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	6.0 g	8%
Saturated fat	3.5 g	18%
Sodium	400 mg	17%
Total carbohydrate	20 g	7%
Dietary fiber	0.0 g	0%
Total sugars	5.0 g	—
Protein	12 g	—

Servings per package: About 2.5
USDA food category: Other Deli
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated March 23, 2021
FDC ID: 1948676

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).